7 Food Combinations That Can Ruin Your Health

7 Food Combinations That Can Ruin Your Health

In our great digital age, you’ll learn at any time about the nuances of a healthy diet, including which foods could be unhealthy or may be dangerous to eat together.

We have probably all meet information that indicates certain food combos can cause a number of dangerous conditions like diabetes, cancer, or arthritis. As an intelligent one that craves the simplest information possible to guide your dietary choices, the web may be a real life-saver.

However, there’s sometimes an excessive amount of info out there, and not all of it’s accurate. If you really tried to follow each piece of dietary advice you found you’d probably drive yourself crazy designing even one meal. But despite the dire warnings, you would possibly examine foods which will nearly kill you if eaten together, most of that stuff is predicated on superstition instead of science.

Sometimes there’s a grain of truth to food combination warnings, but it’s rarely reason enough to promise of them entirely. persist with us to get the facts and therefore the fiction surrounding 7 food combinations that the web says will ruin your health.

  • Cold Water With A Meal
    The story: the idea goes that drinking cold water directly before, during, or after a meal will cause the food to congeal or solidify in your stomach. After all, fats do congeal when exposed to chill temperatures outside of your body. Some people also suggest that beverage with food dilutes stomach acid and thus reduces the acid’s ability to digest a meal.

The reality: What this concept fails to think about is that our bodies are warm inside. Coldwater doesn’t stay cold for long after being consumed; it quickly warms up to blood heat. And while cold water can help prevent overheating when you’ve been called at the sun too long, it’s not enough to solidify fat and keep it that way throughout digestion.

Drinking water of any temperature during a meal actually aids digestion. Water are often pretty good at breaking things down all by itself, and in your gastrointestinal system, it works in tandem with stomach acid, not against it.

  • Cucumbers And Tomatoes

The story: Because cucumbers and tomatoes have vastly different digestion times, eating them together is probably going to cause nausea, gas, bloating, or maybe (gasp) death. Cucumbers also contain an enzyme that destroys vitamin C in tomatoes. That salad you thought was healthy is basically making you sick.

The reality: It’s actually true that cumbers contain an enzyme that destroys vitamin C, but as long as you eat a general diet, you’ll get many daily vitamin C from other sources. And, adding a touch vinegar to the combo negates the effect. Since salad dressings often contain vinegar, you rarely got to worry about this a part of the rumour.

As to the opposite issue, tomatoes and cucumbers have only slightly different digestion times. It’s not enough to cause tummy trouble that you’ll distinctly notice unless you happen to be sensitive to either of those foods individually.

  • Beer And Nuts

The story: Both beer and salty foods like nuts can cause dehydration, so consuming them together will critically deplete the water in your body. you’ll get so thirsty that you simply find yourself drinking way an excessive amount of beer in an attempt to hydrate.

The reality: there’s absolutely a grain of truth to the present. Bar owners typically serve salty food with beer because they realize it will cause you to drink more. Salt also tends to blunt the bitterness of beer somewhat, making it easier to drink. Beer conversely improves our experience of salty foods, which is why we tend to crave salty stuff when we’re drinking it.

However, beer may be a diuretic, and intrinsically actually causes your body to excrete more sodium in your urine. It’s unlikely that the salty snacks will contribute to critical dehydration. The alcohol alone can, though. Unless you would like a huge hangover, attempt to drink a minimum of as many glasses of water as you are doing alcohol.

  • Meat And Pasta

The story: Proteins and carbohydrates are digested differently and your system can’t handle that. A carbohydrate begins to be weakened by saliva and therefore the process continues in your stomach and intestines, while protein doesn’t really start to urge digested until it hits your stomach. So goodbye, spaghetti and meatballs. Adios, chicken fettuccine.

The reality: While different foods are digested a touch differently, most bodies are totally ready to handle this. Humans evolved eating a spread of proteins, carbohydrates, and fats, so actually we are built specifically to eat this manner. Unless you really experience digestive distress, don’t worry about this one.

  • Fruit With Or After A Meal

The story: Another twist on the theme of “different digestion times” suggests that eating fruit with or after a meal is dangerous because fruit is so easily digested that it ferments in your stomach while hanging around expecting other food to digest.

The reality: The sugars in fruit do digest pretty quickly, but fruit also has fibre that acts to slow absorption of that sugar into your blood. It’s actually a helpful failsafe that forestalls a dangerous spike in blood glucose.

In no case does fruit stay in your stomach long enough to ferment. In fact, the stomach is so acidic that fermentation isn’t really feasible.

  • Milk And Sour Fruit

The story: There are various twists on this theme that single out pineapple, lemon, or orange as dangerous to consume with milk. When acidic fruit crush is added to warm milk, it curdles the milk and spoils it. When curdling happens in your stomach, you fall ill .

The reality: It’s true that the acid in the fruit can curdle milk, especially warm milk. But when acid is added to cold milk, the curdling process happens so slowly that you simply won’t even notice it. That’s how we will enjoy orange creamsicles, lemon cream pie, and pineapple yogurt smoothies.

Plus, curdled milk isn’t necessarily bad for you. If milk has curdled as a result of spoilage, it’s not safe to drink. But milk is usually curdled intentionally for products like cheese and yogurt. And you would possibly not want to believe it, but milk always curdles once it hits your stomach.

  • Hot Dogs And french-fried potatoes

The story: Hot dogs are processed meats that are filled with cancer-causing preservatives and tons of sodium. The refined white flour within the bun is nutritionally void and can spike your blood glucose dangerously.

Meanwhile, frying potatoes to heat creates the carcinogen acrylamide and therefore the cooking oils are artery-clogging trans fats. the huge amount of salt on french-fried potatoes also causes a number of physical problems.

The reality: this is often all true. Regularly pairing two unhealthy foods together, like nutriment restaurants do once they serve fries on the side of everything, sends your lifetime risk of illnesses like cancer, diabetes, and heart condition through the roof. within the short term, you’re likely to experience indigestion, diarrhea, or constipation also as higher vital sign and a cranky or depressed mood.

The upshot of all of this diverse dietary advice is just to trust your body. you’re wonderfully designed to digest all kinds of foods together with one another. However, everybody is different, and certain combinations may bother you quite they are doing others. Just avoid bingeing on food and respect your body’s signals, but don’t worry that any particular food combo will ruin your health.